Bitto PDO: the treasure of the Alps for a unique Christmas

Bitto, with its extraordinary maturing over two years, is a rare and precious product, made unique by our care and long cheese-making tradition. Luigi Guffanti 1876 is among the few who can offer this excellence, which represents a special idea to make the holidays even more unforgettable.

Why choose Bitto PDO at Christmas?

- Uniqueness and tradition: A rare product that embodies the authenticity of Alpine pastures and the mastery of maturing.

- Classy gift: Bitto is a perfect gift for gastronomy enthusiasts and lovers of good food.

- Culinary experience: It is ideal to enrich festive lunches and dinners, thanks to its intense and complex flavours.

Tips for enjoying it at its best:

- On its own: to appreciate its extraordinary aromatic complexity.

- With selected wines: pair it with structured red wines or a passito for a surprising contrast.

- On the table: serve it as the star of a Christmas chopping board or use it to create dishes rich in flavour and tradition.

This Christmas, choose excellence: bring Bitto PDO to the table and experience the emotion of a cheese that tells stories of high mountains, passion and care.

Luigi Guffanti 1876 - Allevatore di formaggi